While beer is always the first thing on our minds, we also have exciting new foods to tantalize your taste buds. We’re starting out this summer with a BBQ pulled pork slice that will crush both your barbecue and pizza cravings in one giant slice. If you’re still hungry, try some of this month’s wings: Aprihot, a juicy blend of apricot preserves and hot sauce covering delicious baked wings. If new wings and pizza aren’t enough, this May marked the launch of our new sandwich menu. We have six sandwiches made on a ciabatta loaf served with coleslaw and a pickle: the Turkey Pesto, the BLTA, the Italian Meatloaf, the Italiano, the Capri, and the Buffalo Chicken. All of them are delicious, but you should probably try them all to find your favorite!